- Best Flat Top Grills and Griddles for 2023So what’s wrong with the traditional backyard grill? Why would […]
- Easter Grilling and Smoking RecipesNeed a little Easter dinner inspiration? Try these fantastic Easter grilling and smoking recipes!
- Smoked Beef TenderloinSmoked beef tenderloin is phenomenal. The smoke flavor intensifies the natural beefiness of this tender cut of beef.
Ribs
- The Best Rib Recipes for the Grill or SmokerFind the best rib recipes for the grill or smoker. Use these easy recipes for the best pork and beef ribs you’ve ever had!
- How to Reheat BarbecueLearn how to reheat barbecue leftovers without drying out the meat or ruining the smoke flavor.
- When are Pork Ribs Done – Pork Ribs Internal TempDon’t miss our guide for making the best rack of pork ribs. Learn all the tips and tricks for great results!
- Pellet Grill Baby Back Ribs (2-2-1 Method)These easy pellet grill baby back ribs are fall off the bone tender and so delicious!
Smoker Reviews
- Best Vertical Pellet SmokersYou probably know about pellet grills, but what do you […]
- Guide to the Best Cold Smokers 2023Interested in cold smoking? Find the best cold smoking equipment and learn how to use them!
- New BBQ & Grilling Products for 2022Every year, as Spring approaches, a slew of new grills, […]
Pellet Grill Reviews
- The Best Portable Pellet Grills of 2023: A Comprehensive GuidePortable pellet grills let you take that wood pellet flavor […]
- Traeger Timberline Pellet Grill ReviewIf you’re in the market for a new Traeger grill, read this comprehensive review.
- Traeger Ironwood Pellet Grill ReviewThe Traeger Ironwood Pellet Grills sit in the middle of […]
Brisket
- How to Reheat BarbecueLearn how to reheat barbecue leftovers without drying out the meat or ruining the smoke flavor.
- Smoked Brisket Burnt EndsSmoked brisket burnt ends are tender, smoky, and delicious! These […]
- Smothered Smoked Brisket BurritosUse leftover smoked brisket in these easy, homemade smothered burritos.
STEAK
- Grilled London BroilThis Grilled London broil is marinated in flavorful ingredients, then grilled to perfection. Slice against the grain and serve. So easy!
- Sous Vide Filet MignonThis easy sous vide filet mignon is perfect for the holidays and special occasions!
- Compound Steak ButterCompound steak butter adds a creamy, bright, and delectable flavor to grilled and broiled steaks.
PULLED PORK


I began writing about Barbecue & Grilling in 1997 with one mission, to help the backyard chef have the best experience possible.
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Recipes
- Smoked Beef TenderloinSmoked beef tenderloin is phenomenal. The smoke flavor intensifies the natural beefiness of this tender cut of beef.
- Smoked Skillet Chocolate Chip CookieThis smoked chocolate chip cookie recipe combines the classic taste of a chocolate chip cookie with a subtle hint of smokiness.
- Pastrami Spice RubA delicious blend of spices for the most flavorful smoked pastrami.
- Smoked Buffalo Chicken DipA simple smoked dip that’s savory, spicy, creamy and delicious. Make this appetizer and wow your guests!
- Smoky Bacon-Wrapped Jalapeno PoppersThese smoky bacon-wrapped jalapeno poppers are super easy to make and a great appetizer to serve for any occasion.