- Sous Vide Filet Mignon
This easy sous vide filet mignon is perfect for the holidays and special occasions! - Compound Steak ButterCompound steak butter adds a creamy, bright, and delectable flavor to grilled and broiled steaks.
- Holiday Recipes for the Grill and SmokerThis extensive list of holiday recipes makes the perfect menu planner, whether hosting or contributing a dish.
Ribs
- When are Pork Ribs Done – Pork Ribs Internal TempDon’t miss our guide for making the best rack of pork ribs. Learn all the tips and tricks for great results!
- Pellet Grill Baby Back Ribs (2-2-1 Method)These easy pellet grill baby back ribs are fall off the bone tender and so delicious!
- 10 Types of Ribs (Pork, Beef, Lamb)Learn all about the 10 types of ribs, what to […]
- Hawaiian Style RibsTender Hawaiian-style BBQ ribs slathered in a pineapple-teriyaki sauce. Delicious!
Smoker Reviews
- Guide to the Best Cold Smokers 2022Interested in cold smoking? Find the best cold smoking equipment and learn how to use them!
- New BBQ & Grilling Products for 2022Every year, as Spring approaches, a slew of new grills, […]
- Best Electric Smokers for 2022Electric smokers are the easiest backyard smokers to use. Most […]
Pellet Grill Reviews
- Traeger Timberline Pellet Grill ReviewIf you’re in the market for a new Traeger grill, read this comprehensive review.
- Traeger Ironwood Pellet Grill ReviewThe Traeger Ironwood Pellet Grills sit in the middle of […]
- Best Built-in Pellet Grill for 2022As pellet grills have exploded in popularity there isn’t a […]
Brisket
- Smoked Brisket Burnt EndsSmoked brisket burnt ends are tender, smoky, and delicious! These […]
- Smothered Smoked Brisket BurritosUse leftover smoked brisket in these easy, homemade smothered burritos.
- Smoked Pellet Grill BrisketMake the best Texas-style smoked brisket right in your pellet grill.
STEAK
- Sous Vide Filet MignonThis easy sous vide filet mignon is perfect for the holidays and special occasions!
- Compound Steak ButterCompound steak butter adds a creamy, bright, and delectable flavor to grilled and broiled steaks.
- Garlic Butter Tomahawk SteaksTomahawk steak is seasoned with a simple rub, cooked on the grill, then seared in a garlic butter.
PULLED PORK
- Basic Pork RubA super easy pork rub that calls for simple, but flavorful ingredients.
- Best Pulled Pork RubsNow you can make a homemade pulled pork rubs right […]
- Pulled Pork Spring RollsFresh pulled pork rolls served with a delicious mustard barbecue dipping sauce.
- Smoky Pulled Pork RubThis homemade smoky pulled pork rub adds a little smoky spice flavor to your pulled pork.
I began writing about Barbecue & Grilling in 1997 with one mission, to help the backyard chef have the best experience possible.
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Recipes
- Sous Vide Filet MignonThis easy sous vide filet mignon is perfect for the holidays and special occasions!
- Compound Steak ButterCompound steak butter adds a creamy, bright, and delectable flavor to grilled and broiled steaks.
- Holiday Recipes for the Grill and SmokerThis extensive list of holiday recipes makes the perfect menu planner, whether hosting or contributing a dish.
- Smoked Sausage StuffingThis easy, homemade smoked sausage stuffing is the perfect savory side dish for your Thanksgiving meal!
- Smoked PorchettaImpress your guests this holiday season with smoked porchetta.
