Easy Poultry Basting Sauce
Basting keeps poultry moist and juicy as it cooks. It adds extra flavor and encourages the skin to turn golden brown.
Louisiana BBQ Shrimp
This delectable dish features succulent shrimp cooked in a buttery sauce infused with Cajun seasonings.
Grilled Pork Crown Roast
A succulent grilled pork crown roast, seasoned well and grilled, then basted with a buttery maple-bourbon sauce.
Steak Frites (Steak and Fries)
Steak frites with a Tex-Mex twist – grilled NY strip steaks served over French fries. Simple and mouthwateringly delicious!
Rotisserie Prime Rib
Grill the best prime rib on the rotisserie for juicy, tender, and super delicious results!
Citrus-Rosemary Turkey Rub
Transform your holiday turkey with this easy, flavorful butter-based rub featuring citrus and rosemary.
Pellet Grill S’mores Cake
Looking for an easy and delicious dessert? Try this five-ingredient s’mores cake that can be made in your pellet grill or oven!
Smoked Turkey Brine
This smoky honey-bourbon brine adds amazing flavor and moisture to baked, grilled, or smoked turkey.
White Clam Pizza
The combination of cheese, clams and bacon gets an extra boost of flame-kissed flavor from the grill. Delicious!
Grill Baskets
Expand your outdoor cooking options with a grill basket. These units offer ease of cooking small, delicate items!