Coffee marinated tri-tip roasts are packed full of delicious, rich beefy flavor. Perfect for cookouts and weekly meal planning.
A BBQ twist on the classic deli sandwich with bold flavors and Texas flair. It’s also a great way to use up leftover smoked brisket!
If you’re a true steak connoisseur, you’ll fall in love these T-bone steaks. Stunningly delicious!
This citrus-herb turkey brine is an great way to infuse flavor and plumping action to your baked or smoked turkey.
Achieve a perfectly smoked prime rib to elevate your holiday dinner. You’ll have your guests coming back for more!
You should be using marinades and here’s why.
These griddles are a must-have piece of cooking equipment. Find out which model is best for you!
This creamy herb-butter rub adds an extra layer of amazing flavor to turkey, making it the perfect rub for festive occasions!
Whether grilling or sautéing fajitas, or looking to jazz up a party dip, using this spice mix will be your best bet!
Make these flavorful Texas-style charro beans in your smoker. Comfort food at it’s best!
Packed with delicious ingredients like spicy kimchi and smoky pork belly, this fried rice is sure to please!
Built like a tank, the Yoder YS1500S looks like a classic offset smoker with the convenience of a computer-controlled pellet system. You can make a lot of barbecue on this smoker’s 1000 square inches. derrickriches.com is supported by you, our readers (the smartest, best readers in the world). We may earn an affiliate commission if…
Barbecue and Bourbon is a match made in Heaven. Find the Best Texas Bourbons here!
This delicious bourbon BBQ sauce has the right amount of sweetness with a subtle tangy kick.
Unchanged in over 70 years, the Old Smokey Charcoal Grill is a classic of outdoor cooking. Made of rust-resistant aluminized steel, this is the little grill that can. If you want to do some serious charcoal grilling and don’t need a lot of space, then you can save yourself a lot of money and get…