Easy Smoked Pimento Cheese
Try this easy, delicious Southern-style cheese with a smoky flavor. Perfect for any appetizer board!
Grilled Carrots with Maple Glaze
Fire up the grill! It’s time to try these easy and delicious maple glazed grilled carrots
Chili Beef Jerky
Follow our recipe guide to make this convenient protein-filled snack. Easy, smoky, delicious!
Grilled London Broil
This Grilled London broil is marinated in flavorful ingredients, then grilled to perfection. Slice against the grain and serve. So easy!
Hummus bil Lahme (Hummus with Spiced Lamb)
A delectable hummus dish topped with spiced lamb. This recipe is can be made with meat substitutes as well. Absolutely delicious!
Easy Carne Asada
This quick and easy carne asada is simply fantastic! Marinate the meat overnight, grill it hot and fast, and use it in homemade tacos
Grilled Pork Steaks
These grilled pork steaks are marinated in vinegar, brown sugar, and spices, then grilled to perfection! The thing I love most about these pork steaks is their versatility. They work well as a dinner protein but shine as a brunch item served with eggs and breakfast potatoes. You can even transform leftover pork steaks into…
Smoky Bacon Butter
Infuse delicious smoky flavor to steaks, chops, and vegetables with this easy, homemade bacon butter.
Honey-Garlic Pork Chops
These grilled honey-garlic pork chops are fantastic, tender, juicy, and delicious!
T-Bone Steaks with Herb Rub
These perfectly grilled steaks are juicy, packed full of flavor, and super easy to make!
Sous Vide Filet Mignon
This easy sous vide filet mignon is perfect for the holidays and special occasions!
Easy Maple Brine
This rich maple brine will impart amazing flavor to meat and keep it moist and tender during cooking.
Smoked Corned Beef Hash
Smoked corned beef hash cooked on the grill in a cast-iron pan, served with eggs.
Bourbon BBQ Spritz
Keep meat juicy while cooking with this bourbon spritz. Adds flavor without overpowering. Ideal for brisket, pork shoulder & ribs.
Rotisserie Roast Beef
This rotisserie roast beef recipe is one of the easiest ways to add flavor and keep a roast moist and tender. Eye of Round is naturally a tough cut of meat, but the rotisserie rotation helps baste the roast as it cooks. We recommend using a meat slicer to slice the beef into thin slices.…
