Savory Herb Turkey Dry Brine
This Savory Herb Turkey Dry Brine is fast, convenient, and will flavor your Thanksgiving turkey like none other! Wet brines are great, but they can be inconvenient. A dry brine works in much the same way as a wet brine, but without the gallons of liquid. This Savory Herb Turkey Dry Brine has all the…
How to Make Rotisserie Chicken
Best Brisket Injection Recipe
Infuse amazing flavor and moisture into your next brisket with my Best Brisket Injection Marinade.
Cowboy Potato Skewers
Cowboy Potato Skewers make an excellent side dish for grilled or smoked proteins. While this recipe calls for bacon drippings, you can substitute it with olive oil for the vegetarians in your group. The two-step process of parboiling then grilling offers the ease of contending with these skewers while cooking other food items. In the…
How to Make Barbecue Brisket
All-Purpose BBQ Mop
Use this All-Purpose BBQ Mop on smoked pork shoulder, barbecued brisket, mutton or chicken.
Grilled Firecracker Salmon
This succulent grilled firecracker salmon is flaky, delicious and easy to make. Think of it as an easy weeknight fish recipe fit for company! These salmon fillets are marinated in a sweet and spicy Asian-inspired sauce and then grilled to perfection. Serve this grilled firecracker salmon with grilled vegetables or smoked baked potatoes! Ingredients for…
Aromatic Brisket Rub
This easy, homemade aromatic brisket rub is chock full of earthy spices and delicious flavor!
Smoky Szechuan Chicken Wings
These wings are seasoned with a flavorful rub, grilled to perfection, then coated in a rich, zesty Szechuan sauce.
Fire Roasted Salsa
Use your grill to make an easy, delicious fire roasted salsa.