Mexican Rotisserie Chicken (Pollo Asado)
Use your rotisserie unit to make a flavorful pollo asado. Super delicious, and perfect for Cinco de Mayo!
Learn to make rotisserie style Peruvian Chicken, also called Pollo a la Brasa. Delicious!
Rotisserie Roast Beef
This rotisserie roast beef recipe is one of the easiest ways to add flavor and keep a beef roast moist and tender. Eye of round is naturally a tough cut of meat, but the rotisserie rotation helps baste the roast as it cooks. We recommend using a meat slicer to slice the beef into thin […]
Rotisserie Holiday Ham
A delicious rotisserie holiday ham with a simple, homemade honey butter ham glaze.
Rotisserie Leg of Lamb
Learn how to cook leg of lamb on the rotisserie. Simple steps for the best lamb dish.
Rotisserie Pork Loin
A fantastic Rotisserie Pork Loin roast marinated in a cola mixture that keeps it tender and flavorful!
Butter-Herb Rotisserie Turkey
Learn all the key steps for making the best rotisserie turkey.
Rotisserie Prime Rib
Lean how to cook prime rib on your grill’s rotisserie unit. This prime rib is perfect for the holidays!