Butter-Herb Rotisserie Turkey
Make your Thanksgiving feast unforgettable with this butter-herb rotisserie turkey. Perfectly basted, juicy and tender!
Rotisserie Prime Rib
Grill the best prime rib on the rotisserie for juicy, tender, and super delicious results!
Mexican Rotisserie Chicken (Pollo Asado)
Use your rotisserie unit to make a flavorful pollo asado. Super delicious, and perfect for Cinco de Mayo!
Rotisserie Roast Beef
This rotisserie roast beef recipe is one of the easiest ways to add flavor and keep a roast moist and tender. Eye of Round is naturally a tough cut of meat, but the rotisserie rotation helps baste the roast as it cooks. We recommend using a meat slicer to slice the beef into thin slices.…
Rotisserie Holiday Ham
A delicious rotisserie holiday ham with a simple, homemade honey butter ham glaze.
Peruvian Chicken
Learn to make rotisserie style Peruvian Chicken, also called Pollo a la Brasa. Delicious!
Rotisserie Leg of Lamb
Learn how to cook leg of lamb on the rotisserie. Simple steps for the best lamb dish.
Rotisserie Pork Loin
A fantastic Rotisserie Pork Loin roast marinated in a cola mixture that keeps it tender and flavorful!
