Grilled Carrots with Maple Glaze
Fire up the grill! It’s time to try these easy and delicious maple glazed grilled carrots
Hummus bil Lahme (Hummus with Spiced Lamb)
A delectable hummus dish topped with spiced lamb. This recipe is can be made with meat substitutes as well. Absolutely delicious!
Smoky Bacon Butter
Infuse delicious smoky flavor to steaks, chops, and vegetables with this easy, homemade bacon butter.
Smoked Sausage Stuffing
This easy, homemade smoked sausage stuffing is the perfect savory side dish for your Thanksgiving meal!
Homemade Beef Gravy
An easy, homemade beef gravy chock full of fantastic flavor!
Grilled Zucchini Skins
These carb-conscious zucchini skins are the perfect swap out for regular potato skins, and, they cook quickly!
Chipotle Cranberry Sauce
Our famous recipe for homemade chipotle cranberry sauce!
Skillet Gochujang Brussels Sprouts
Easy, skillet brussels sprouts flavored with gochujang, honey, bacon, and a hit of smokiness from the grill.
Twice Baked Potato Casserole
This fully loaded twice baked potato casserole is creamy, delicious, and perfect for any occasion – be it a holiday, a dinner party, or Sunday dinner.
Walnut Compound Butter
This simple herb infused walnut compound butter is perfect on main proteins and vegetables!
Smoked Au Gratin Potatoes
Smoked au gratin potatoes are the new and improved version of a comfort food classic. A delicious, easy recipe!
No Mayo Coleslaw
This is one of the easiest no mayo coleslaw recipes! It’s my ‘go-to’ slaw when I’m pressed for time. It’s versatile too and compliments so many grilled or smoked proteins! Serve this no mayo coleslaw with smoked brisket, pork belly burnt ends, pulled pork, or pulled chicken. This slaw has a bright, fresh flavor that…
Smoked Onions
These delicious smoked onions, are easy to make, and have a fantastic smoky, caramelized flavor.
Pulled Pork Mac n Cheese
This creamy, smoky pulled pork mac n cheese recipe is a great way to use up leftover pulled pork!
Chive and Cheddar Corn Pudding
Delicious smoked corn pudding, creamy, cheesy, with a touch of smoke and spice
