Need an easy but flavorful rub for lamb? Look no further. This lamb rub is mixed with a little olive oil for easy application and works well on all cuts of lamb, including all types of lamb chops, rack of lamb, leg of lamb, lamb shanks, lamb breast, and ribs. You will need more rub […]
This aromatic Baharat spice can be used on all types of meats, seafood, and vegetables.
Berbere Spice Rub is an East African blend used in various dishes. This fantastic rub bursts with an earthy and moderately spicy flavor! Our recipe makes a large batch that can be stored and used when needed. Berbere spice rub contains a wide variety of spices such as cumin, coriander, and cinnamon, which are easy […]
It’s no secret; I’m a huge fan of jerk chicken! My Jamaican jerk rub will add tons of flavor to pork ribs, chops, roasts, chicken, vegetables, and meat substitutes. While this is meant to be a spicy rub, you can adjust the cayenne to suit your tastes. If you’re new to Jerk seasoning, I recommend […]