Fast Eddy PG500 Pellet Grill
$1800
9.4
Pros
- Large Capacity
- Stainless Steel Construction
- Excellent Temperature Control
- Wide Temperature Range
- Direct Searing Capacity
Cons
- Direct Searing Space is Small
Fast Eddy PG500 Pellet Grill Review
I began writing about Barbecue & Grilling in 1997 with one mission, to help the backyard chef have the best experience possible.
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Recipes
- Smoked Au Gratin Potatoes
Smoked au gratin potatoes are the new and improved version of a comfort food classic. A delicious, easy recipe! - Smoked Venison Tenderloin
Tender, marinated smoked venison tenderloin served with a delicious pineapple, ginger, and rum sauce. - Smoked Onions
These delicious smoked onions, are easy to make, and have a fantastic smoky, caramelized flavor. - Hot Cheeto Queso Mac and Cheese
From-scratch queso mac and cheese topped with pulverized Flamin’ Hot Cheetos. Comfort food and snack food all in one! - Garlic Butter Tomahawk Steaks
Tomahawk steak is seasoned with a simple rub, cooked on the grill, then seared in a garlic butter.