Memphis Rib Mop

While Memphis ribs are usually prepared without a sauce. They will get moisture, tenderization, and flavor from a good mop, like this Memphis Rib Mop. Memphis mops, like most barbecue mops are made with vinegar and seasonings. Try this great flavor enhancer the next time you grill up a rack of ribs.

Print Recipe

Memphis Rib Mop

Prep Time15 mins

Total Time15 mins

Course: Sauces

Cuisine: American BBQ

Keyword: bbq mop, memphis barbecue

Servings: 3 Cups

Author: Derrick Riches

Ingredients

• 2 cups apple cider vinegar
• 1 cup water
• 1/4 cup Memphis Style Rib Rub
• 1/4 cup Memphis Barbecue Sauce

Instructions

• Place all the ingredients into a large mason jar.  Secure lid and shake until ingredients are well combined.  Let mixture sit for 10 minutes, and shake once more.
• To apply. Place the mixture into a clean kitchen safe bottle and spritz onto ribs halfway through cooking process. Repeat process a 3-4 times before they are fully cooked. You can also apply this mixture with a mop brush.
• If making ahead of time. Store in an airtight container in the refrigerator for up to 1 week after initial preparation.

Want to learn how to make great ribs no matter what kind of equipment you have? Try:

• How to Make BBQ Ribs on a Charcoal Grill
• How to Make BBQ Ribs on a Gas Grill