Mentions

Books referenced in:

1. Larsen, Linda J. and Harbin , Debbie.  Grilling Basics: A Step by Step Guide to Delicious Recipes, 2009.
2. Wright, Clifford A.  Hot & Cheesy, 2011-2012.
3. Feldman, David. Why do Pirates Love Parrots.
4.  Simon, Christopher.  Alternative Energy, Political, Economic, and Social Feasibility.
5. New York, 41; 2008.
6. Wing, Lucy and Drenth, Tere Stauffer. Indoor Grilling for Dummies, 2001.
7. Mariani, John and Rama, Marie. Grilling for Dummies, 2009.
8. Oregano, Christina Lemieux. How to Catch a Lobster in Down east Maine, 2012.
9. Krasner, Deborah. The New Outdoor Kitchen: Cooking up a Kitchen for the Way You Live. 2007.
10. De Benedittis, Guiseppe. Dicto English, 2005.
11. Barish, Christopher Lee. The Armchair Quarterback Playbook, 2007.
12. Linn, Stephen.  The Ultimate Tailgater’s Racing Guide, 2007.
13. Lapagna, Margie. Food Men Love: All Time Favorite Recipes, 2001.
14. Linn, Stephen. The Ultimate Tailgater’s Pac-10 Handbook, 2007.
15. Linn, Stephen. The Ultimate Tailgater’s Big Ten Handbook, 2007.
16. Degregori, Patty. The Hip Girl’s Handbook, 2002.
17. Women’s Health, 3:4; 2006.
18. Zhao, Yanyun. Specialty Foods: Processing Technology, Quality & Safety, 2012.

Author/Contributing Author:

Kebabs: 75 Spectacular Recipes for Grilling, 2017.

The Rotisserie Grilling Cookbook: Surefire Recipes and Foolproof Techniques, 2017.

Sunset: Building Barbeques & Outdoor Kitchens, 2001.

News/Information Websites:

1. Washington Post: “How to prepare your outdoor grill for its time to shine,” May 2018
2. The Pitt Boss BBQ Tool Belt: Interview, March 16, 2013.
3. MatketWatch: “The $20,000 grill ,” July 2013
4. Huffington Post: “July 4th BBQ: How Much it will Cost you,” July 13, 2012.
5. Philippine Star: “Cue the Modern BBQ,” June 13, 2012.
6. Alta Vista Journal: “Abundance of Fresh Produce Flavors Summer Cooking,” July 4, 2012.
7. BobVilla.com: “How to: Care for your Grill,” June 29, 2012.
8. Canada.com: June 27, 2011.
9. The Allstate Blog: “Savor the Flavor: Expert Tips for Safe Grilling,” 2011.
10. This Old House: “Get your grill in shape for summer” May, 2008
11. HPBA: “Tips and Techniques from HPBA and About.com’s Derrick Riches”.

Print News Sources:

1. Boston Globe, June 17, 2002.
2. Oakland Tribune, June 20, 2007.
3. Kansas City Star, August 6, 2008.
4. Los Angeles Times, August 12, 1999.
5. The Advocate, September 14, 2000.
6. Visalia Times, August 9, 2005.
7. Toronto Star, July 10, 2002.
8. Detroit News, May 24, 2007.
9. Oak Ridger, June 11, 2003.
10. Lexington Herald Leader, June 9, 2011.
11. San Antonio Express News, “Quick Bites,” May 2, 2007.
12. Miami Herald, “Things to Consider,” May 25, 2008.
13. Herald & Review, Cook’s Choice, March 13, 2008.
14. York Daily Record, June 11, 2004.
15. Explore Howard County, November 17, 2005.
16. Indianapolis Star, March 24, 2009.
17. The Gazette, “Cob Controversy,” July 14, 2012.
18. Esquire Big Black Book, 2014
19. WebMD Magazine, June 2020

TV Appearances & Videos:

1. Fresh Living on KUTV Utah, Grilling Segment, July 24, 2012
2. Interview with Derrick Riches: BBQ Central Show, monthly contribution 2010
3. Pork Barrel BBQ, June 30, 2010

Podcasts:

1. BBQ Central Show with Greg Rempe, Regular Contributor
2. Celebrity Grill, Feb 4, 2010
3. Kelly Alexander Show
4. Ultimate Tailgate Chef Podcast, August 2007
5. Smokehouse Podcast
6. LA Talk Radio, 2005
7. BBQ Beat Podcast
8. Owl’s Nest BBQ Show

Courses and Presentations:

1. Pool & Spa: Outdoor Kitchen Design, 2001
2. Future of Outdoor Cooking, HPBA, 2014.

Radio Interviews:

In excess of a hundred radio interviews including stations in New York, California, Texas, Virginia, Georgia, and Oklahoma.