I began writing about Barbecue & Grilling in 1997 with one mission, to help the backyard chef have the best experience possible.
- Smoked Candied Bacon
We’ve taken our favorite breakfast staple and given it a sweet and smoky upgrade. Delicious and so easy to make!
- Lemon Garlic Wings
These grilled wings are bursting with tangy lemon and savory garlic flavors that will leave your taste buds begging for more!
- Pellet Grill Pulled Pork
This pulled pork on a pellet grill method will yield a perfectly smoked, easy to shred, delicious pork butt.
- Cast Iron Scallops on the Grill
These succulent cast iron scallops can be cooked on your grill, oven, or stovetop.
- Mexican Rotisserie Chicken (Pollo Asado)
Use your rotisserie unit to make a flavorful pollo asado. Super delicious, and perfect for Cinco de Mayo!
