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Pimento Cheese is a known Southern favorite. What isn’t there to love about its delicious, creamy, peppery goodness? I add

Courses Dessert Recipes

Coconut-Date Caramel Dip

January 16, 2020January 16, 2020 Derrick Riches 0

Appetizers Courses Recipes

Quick and Easy Blue Cheese Dip

January 15, 2020 Derrick Riches 0

Appetizers Courses Lamb Recipes Side Dishes

Hummus bil Lahme (Hummus with Spiced Lamb)

January 15, 2020 Derrick Riches 0

News

Articles News Pellet Grills

Will Success Ruin Traeger?

November 13, 2019November 13, 2019 Derrick Riches 1

Love or hate Traeger, you have to admit they have changed outdoor cooking forever. Certainly, many people make fun of

Articles News Uncategorized

Why We Grill

August 23, 2019August 24, 2019 Derrick Riches 0

Articles News

The Death of the Holland Grill

July 23, 2019July 29, 2019 Derrick Riches 14

About Me

I began writing about Barbecue & Grilling in 1997 with one mission, to help the backyard chef have the best experience possible. Whether it is deciding which grill or smoker to buy or how to get that perfect steak, this is why this site exists. Join me and be the best outdoor cook you can be.

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