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BARBECUE & GRILLING WITH DERRICK RICHES

BARBECUE & GRILLING WITH DERRICK RICHES

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saber grills

Saber SS 500 Infrared Built-in Gas Grill
Equipment Gas Grill Reviews Gas Grills Grills Outdoor Kitchens 

Saber 500 3-Burner Infrared Built-in Gas Grill Review

May 21, 2020February 27, 2021 Derrick Riches 0 Comments built-in gas grills, infrared grills, saber grills

Three 8,000 BTU stainless steel burners 420 square inches primary grilling space for a total cooking area of 895 square

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Saber SSE 1670 Infrared Gas Grill
Gas Grill Reviews 

Saber SSE 1670 Infrared Gas Grill Review

April 27, 2018February 28, 2021 Derrick Riches gas grills, infrared gas grills, saber grills

Specifications Four 8,000 BTU stainless steel tubular burners 670 square inches of primary grilling space for a total cooking are

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Saber 1670 Built-in Infrared Gas Grill
Gas Grill Reviews 

Saber 670 4-Burner Infrared Built-in Gas Grill Review

March 14, 2018February 27, 2021 Derrick Riches gas grills, infrared grills, saber grills

Specifications Four 8,000 BTU stainless steel burners 670 square inches primary grilling space for a total cooking area of 895

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Saber Cast 670 Infrared Gas Grill
Gas Grill Reviews 

Saber Cast 670 Infrared Gas Grill Review

March 4, 2018February 28, 2021 Derrick Riches gas grills, infrared grills, saber grills

Specifications Four 8,000 BTU stainless steel tubular burners under infrared diffuser plates 670 square inches of primary cooking area for

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Saber Cast 330 Gas Grill
Gas Grills 

Saber Cast 330 Gas Grill Review

October 31, 2017January 4, 2021 Derrick Riches gas grills, infrared grills, saber grills

Two 8,000 BTU stainless steel tubular burners under stainless steel infrared emitters 330 square inches of primary cooking area for

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I began writing about Barbecue & Grilling in 1997 with one mission, to help the backyard chef have the best experience possible.

Bookstore

Rotisserie Cookbook
Rotisserie Cookbook
Kebabs Cookbook
Kebabs Cookbook

Recipes

Pulled Pork Table Sauce
Barbecue Sauce Courses Recipes Sauces - Mops - Brines - Marinades Tomato Barbecue Sauces Vinegar Barbecue Sauces 

Pulled Pork Table Sauce

March 4, 2021March 4, 2021 Derrick Riches 0

  Traditional barbecue pulled pork is served with a side sauce at the table. That way you can add how

Voodoo Spice
Courses Recipes Rubs Rubs & Seasonings Seasonings 

Voodoo Spice

March 3, 2021March 3, 2021 Derrick Riches 0
BGDR's Best Brisket Rub
Brisket Brisket Rubs Courses Recipes 

BGDR’s Best Brisket Rub

March 1, 2021March 2, 2021 Derrick Riches 0
The Ultimate Stroganoff Burger
Barbecue Beef Burgers Courses Mains Recipes 

The Ultimate Stroganoff Burger

February 25, 2021February 26, 2021 Derrick Riches 0

News

Traeger Lawsuit
Articles News 

Traeger Über Alles

January 26, 2021January 26, 2021 Derrick Riches 8

Does Traeger have a path to global domination? The pellet grill market isn’t just competitive; it can be downright ruthless.

Ban the Bristle
Articles News 

Ban the Bristle

May 6, 2020May 20, 2020 Derrick Riches 0
Pellet versus Kamado
Articles History of Barbecue News 

Pellet versus Kamado

March 6, 2020March 6, 2020 Derrick Riches 3
The Pellet Grill Expectation Gap
Articles News 

The Pellet Grill Expectation Gap

February 24, 2020February 24, 2020 Derrick Riches 9

About Me

I began writing about Barbecue & Grilling in 1997 with one mission, to help the backyard chef have the best experience possible. Whether it is deciding which grill or smoker to buy or how to get that perfect steak, this is why this site exists. Join me and be the best outdoor cook you can be.

Copyright © 2021 BARBECUE & GRILLING WITH DERRICK RICHES. All rights reserved.

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