Oklahoma Joe’s Bronco Drum Smoker Review
One 18-inch diameter cooking grate with 286 square inches of cooking surface Three hanging arms for hanging up six to
Read moreOne 18-inch diameter cooking grate with 286 square inches of cooking surface Three hanging arms for hanging up six to
Read moreChris Marks and his Three Little Pigs barbecue team are one of the top teams in competition barbecue (8 time
Read more684 square inches of primary cooking area (expandable) 150 to 550 degree F temperature range Temperature controlled in 5-degree increments
Read more429 square inches of cooking space (858 square inches with optional upper rack) 200 to 450 degree F. temperature range
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