Get the recipe!
Get the recipe!
Trim and season roast according to recipe instructions.
Trim and season roast according to recipe instructions.
Secure roast with kitchen twine. Dry brine for 12 hours.
Secure roast with kitchen twine. Dry brine for 12 hours.
Cook over indirect heat for 3 1/2-4 hours.
Cook over indirect heat for 3 1/2-4 hours.
Slice and Serve!
Slice and Serve!
Smoked porchetta recipe
Smoked porchetta recipe