German Barbecue Chicken
Delicious German barbecue chicken marinated in a lager and mustard marinade, and cooked low and slow.
Memphis Style Beer Can Chicken
This easy beer can chicken is seasoned with Memphis BBQ rub, then grilled until tender and juicy.
Garlic-Pepper Chicken Wings
This is a dry-rubbed, garlic-pepper chicken wings recipe that can be served with a dipping sauce or topped with a glaze right before coming off the grill. I recommend using a mild fruit-based glaze for these wings, but the seasonings will stand out on their own. These garlic-pepper chicken wings make the perfect appetizer for…
Balsamic Marinade
Using this balsamic marinade is a great way to brighten up grilled or baked meats and vegetables.
How to Make Rotisserie Chicken
Smoky Szechuan Chicken Wings
These wings are seasoned with a flavorful rub, grilled to perfection, then coated in a rich, zesty Szechuan sauce.
Alabama White Barbecue Sauce
Easy, homemade Alabama white BBQ sauce. Creamy, delicious and pairs well with smoked chicken.
Grilled Chicken Caprese
An easy, protein packed, grilled chicken caprese drizzled with a flavorful balsamic reduction.
Honey Mustard Chicken Breasts
Quick and easy grilled honey mustard chicken breasts. Perfect for quick weeknight meals.
Smoky Korean Gochujang Chicken
This smoky Korean gochujang chicken is spatchcocked and grilled to perfection.
Tequila-Lime Wings
These Tequila-Lime Wings are amazingly delicious, and the flavor combination is fantastic! They make one heckuva an appetizer too. Get these wings marinating 2-4 hours before any gathering, and throw them on the grill right before your guests arrive. These tequila-lime wings are so good; you might end up making a double batch! Ingredients for…
