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Cuisinart Two Burner Gas Grill Review

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Cuisinart 2-Burner Gas Grill
Cuisinart 2-Burner Gas Grill

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Cuisinart Two Burner

Derrick Riches

Construction Quality
Temperature Control
Flare-Ups
Features
Durability

PROS

  • Fold down side tables
  • Attractive design
  • Lid mounted window

CONS

  • Marketing Stickers are hard to remove
  • Very simple grill
  • Lightweight construction
  • Lightweight burners
  • Low heat output

Specifications

  • Two 16,000 BTU burners
  • 378 square inches of primary cooking space with a total of 503 square inches
  • 32,000 BTU maximum output from the main burners
  • Porcelain-coated cast iron cooking grates
  • Two fold-down side tables
  • On knob piezoelectric spark ignition
  • Powder coated and stainless steel construction
  • Lid mounted window
  • Cover and propane tank sold separately
  • Sold as Propane Only – Not convertible
  • Made in China by Cuisinart

Full Review – Cuisinart Two Burner Gas Grill

Walmart survives by selling products that look better than they are. Their grills tend to be shiny and full of features. The Cuisinart Two Burner Gas Grill currently sitting on their showroom floors is a small, simple gas grill. It has two main burners and little else related to grilling. However, it has some low-grade stainless steel body parts and a big window in the lid. You can watch your grill cook without getting up from your chair. Of course, this isn’t much of a feature. Glass in grills gets coated in grease and smoke and soon becomes opaque without constant cleaning. It looks good in the store, not so much once it has been used a few times.

Cuisinart has a full line of outdoor cooking products these days. Don’t be fooled though. The company known for its kitchen appliances is now a massive brand that will put its name on virtually anything. This gas grill is made in China under contract. Cuisinart has little to do with the construction other than specifying the look and features. Ultimately, the problem with this grill is that it looks impressive, yet it lacks weight and quality construction. The glass in the lid weighs more than the burners. Ask yourself which is more important and then think about whether or not you really want to own a grill like this.

About Me

I have been writing about Barbecue & Grilling for 25 years. I have cooked on almost every grill or smoker ever built. In that time, I have endeavored to match people with the grill or smoker that is right for them. I believe that the right product is the one that you find easy to use, capable of doing everything you want, and is reliable. If you have a good first experience, you will be back for more. In this way, we grow barbecue for the next generation. I want you to make the memories that your children will cherish.

Affiliate Disclosure

This article and the website it appears on uses sales affiliates to cover the cost of operation. If you choose to purchase a product through the links provided, a portion of that sale will go to me. It helps me create content, so I can help you and others have the best barbecue experience. I am grateful to all my readers over the years that have been so kind as to assist me in my exploration of outdoor cooking. Thank you.

Derrick Riches

I began writing about Barbecue & Grilling in 1997 with one mission, to help the backyard chef have the best experience possible.

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Recipes

  • Skillet Gochujang Brussels Sprouts
    Easy, skillet brussels sprouts flavored with gochujang, honey, bacon, and a hit of smokiness from the grill.
  • Smoked Beef Back Ribs
    These fantastic smoked beef back ribs are tender, smoky, and spend a mere 3 1/2 hours on the grill.
  • Smoked Au Gratin Potatoes
    Smoked au gratin potatoes are the new and improved version of a comfort food classic. A delicious, easy recipe!
  • Smoked Venison Tenderloin
    Tender, marinated smoked venison tenderloin served with a delicious pineapple, ginger, and rum sauce.
  • Smoked Onions
    These delicious smoked onions, are easy to make, and have a fantastic smoky, caramelized flavor.

One response to “Cuisinart Two Burner Gas Grill Review”

  1. Bought the cuisinart 2 burner grill in June. Only used a hand full of times and not very happy with it. For starters the left side wouldn’t turn on within the first 3 try’s. It took 4/5 times, now, not at all! The metal piece that attaches the gas line to the grill has already started corroding. I’ve kept the cover on it to protect from the weather. Also the outside trim on the knobs are chipping. That started within the first couple months. The grates move easily from front to back- just not happy with this purchase at all!! Wish it was more durable- looks nice but very dissatisfied with it

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